Turkish

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Ingredients
  • - 300 grams of minced meat
  • - 1 onion
  • - ½ bunch of parsley
  • - 1 egg
  • - 2 slices of bread
  • - 3 phyllo dough
  • - Oil to lubricate the inside of the phyllo
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper
  • - 1 teaspoon of thyme
  • - 1 teaspoon cumin
  • - 2 tablespoons of butter
  • - 1 tablespoon of tomato paste
  • - 1 cup of water

Phyllo Shish Kebab

“Phyllo Shish Kebab” is a dish that combines the concept of shish kebabs, which are skewered and grilled pieces of meat,…

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Ingredients
  • - 400g medium-fat ground beef
  • - 50 grams of tail oil (minced)
  • - 2 cloves of garlic (optionel)
  • - 1 grated onion
  • - 1 dessert spoon of tomato paste
  • - 1 teaspoon of powdered red pepper
  • - 1 teaspoon of red pepper flakes
  • - 1 teaspoon of salt

Urfa Kebab

Urfa kebab, also known as Urfa kebab or Urfa style kebab, is a popular Turkish dish originating from the city of…

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Ingredients
  • - 700 grams of lamb cubed meat
  • - 2 cups beef broth
  • - ½ tea cup of olive oil
  • - 1 tablespoon of butter
  • - Sliced stale bread
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper
  • - 1 teaspoon of red pepper flakes
  • - 1 red onion
  • - ¼ bunch of parsley
  • - 1 teaspoon of sumac
  • - 1 large bowl of garlic yoghurt (if you want, you can use just yoghurt)
  • - 3 tablespoons of butter
  • - 1 teaspoon of red pepper flakes

Tirit

Tirit is a traditional Turkish dish that consists of roasted meat (usually lamb or beef) and crispy bread soaked in tomato…

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Ingredients
  • - 500 grams of medium-fat ground beef
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper
  • - 4 medium-sized tomatoes
  • - 1 tablespoon of butter
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper
  • - 1 teaspoon of red pepper flakes
  • - 3-4 cherry tomatoes
  • - 3-4 peppers

Tire Meatballs

Tire Köfte, also known as Tire Meatballs, is a traditional Turkish dish that originates from the town of Tire in the…

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Ingredients
  • - 1 kilogram of mince (according to wish mixed lamb and beef)
  • - 1 medium-sized onion (finely chopped)
  • - A bunch of parsley (finely minced)
  • - 2 long green peppers (finely chopped)
  • - 3 cloves of garlic (finely minced)-(if you don’t like garlic, you can use not)
  • - 1 teaspoon of cumin
  • - 1 teaspoon of salt
  • - 1 teaspoon of red chili pepper
  • - 4 tablespoons of butter (melted)
  • - 1,5 table spoons of red pepper paste
  • - 1 cup of water
  • - 1 medium-sized tomato
  • - 1 green pepper
  • - 1 red pepper

Tray Kebab

Tepsi Kebabı, also known as “tray kebab,” is a popular Turkish dish that consists of layers of marinated meat and vegetables…

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Ingredients
  • - 500 grams minced meat
  • - 1 onion
  • - 2 slices of bread or breadcrumbs
  • - 1 egg
  • - 2 cloves of garlic (optional)
  • - ½ tablespoon of semolina
  • - 4 tablespoons of water
  • - ½ teaspoon of baking soda
  • - 1 teaspoon salt
  • - 1 teaspoon of black pepper
  • - 1 teaspoon cumin
  • - 1 teaspoon red pepper flakes

Tekirdag Meatballs

Tekirdag Meatballs, also known as Tekirdag Köfte in Turkish, is a famous dish that originates from the Tekirdag province in northwestern…

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