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Ingredients
  • - 1 kilogram of mince (according to wish mixed lamb and beef)
  • - 1 medium-sized onion (finely chopped)
  • - A bunch of parsley (finely minced)
  • - 2 long green peppers (finely chopped)
  • - 3 cloves of garlic (finely minced)-(if you don’t like garlic, you can use not)
  • - 1 teaspoon of cumin
  • - 1 teaspoon of salt
  • - 1 teaspoon of red chili pepper
  • - 4 tablespoons of butter (melted)
  • - 1,5 table spoons of red pepper paste
  • - 1 cup of water
  • - 1 medium-sized tomato
  • - 1 green pepper
  • - 1 red pepper

Tray Kebab

Tepsi Kebabı, also known as “tray kebab,” is a popular Turkish dish that consists of layers of marinated meat and vegetables…

  • 03/01/2024
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Ingredients
  • - 500 grams minced meat
  • - 1 onion
  • - 2 slices of bread or breadcrumbs
  • - 1 egg
  • - 2 cloves of garlic (optional)
  • - ½ tablespoon of semolina
  • - 4 tablespoons of water
  • - ½ teaspoon of baking soda
  • - 1 teaspoon salt
  • - 1 teaspoon of black pepper
  • - 1 teaspoon cumin
  • - 1 teaspoon red pepper flakes

Tekirdag Meatballs

Tekirdag Meatballs, also known as Tekirdag Köfte in Turkish, is a famous dish that originates from the Tekirdag province in northwestern…

  • 01/01/2024
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Ingredients
  • - 800 grams of lean cubed meat
  • - 400 grams of pearl onion
  • - 10 cloves of garlic (optional)
  • - 2 tablespoons of olive oil
  • - 1 tablespoon of butter
  • - 1 tablespoon of tomato paste
  • - 1 dessert spoon of vinegar
  • - 1 bay leaf
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper

Meat Yahni With Onions

Meat yahni with onions, also known as etli yahni, is a traditional Turkish dish made with tender chunks of meat and…

  • 01/01/2024
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Ingredients
  • - 600 grams boneless piece of lamb leg
  • - 1 large-sized onion
  • - 4-5 cloves of garlic (optional)
  • - 100 grams of butter
  • - 2 large-sized carrots
  • - 4-5 large-sized potatoes
  • - Juice of 1 lemon
  • - 1 bay leaf
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper
  • - 6-7 sprigs of chopped parsley

Stewed Meat With Vegetables

Stewed meat with vegetables is a broad category of dishes that involves cooking meat and vegetables together in a flavorful liquid,…

  • 01/01/2024
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Ingredients
  • - 1 kilogram of lean beef
  • - 1 large-sized onion
  • - 2 red peppers
  • - 2 green peppers
  • - 4 large-sized tomatoes
  • - ½ tea cup of olive oil
  • - 1 dessert spoon of salt
  • - 1 teaspoon of black pepper

Sac Kavurma

‘Sac Kavurma’, also known as ‘sac tavası’, is a traditional Turkish dish that involves cooking thinly sliced or shredded meat (usually…

  • 27/12/2023
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Ingredients
  • - 3 stalks of leek
  • - 1 carrot
  • - 2 tablespoons of olive oil
  • - ½ bunch of parsley (chopped)
  • - 250 grams of ground beef
  • - 1 egg
  • - 6 tablespoons of breadcrumbs
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper
  • - 1 teaspoon of cumin
  • - 1 teaspoon of garlic powder
  • - 1 cup of olive oil

Leek Meatballs

Leek meatballs are a delicious and flavorful dish that incorporates leeks, a type of onion with a milder and slightly sweet…

  • 27/12/2023
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