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Ingredients
  • - 500 grams of medium-fat ground beef
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper
  • - 4 medium-sized tomatoes
  • - 1 tablespoon of butter
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper
  • - 1 teaspoon of red pepper flakes
  • - 3-4 cherry tomatoes
  • - 3-4 peppers

Tire Meatballs

Tire Köfte, also known as Tire Meatballs, is a traditional Turkish dish that originates from the town of Tire in the…

  • 03/01/2024
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Ingredients
  • - 1 kilogram of mince (according to wish mixed lamb and beef)
  • - 1 medium-sized onion (finely chopped)
  • - A bunch of parsley (finely minced)
  • - 2 long green peppers (finely chopped)
  • - 3 cloves of garlic (finely minced)-(if you don’t like garlic, you can use not)
  • - 1 teaspoon of cumin
  • - 1 teaspoon of salt
  • - 1 teaspoon of red chili pepper
  • - 4 tablespoons of butter (melted)
  • - 1,5 table spoons of red pepper paste
  • - 1 cup of water
  • - 1 medium-sized tomato
  • - 1 green pepper
  • - 1 red pepper

Tray Kebab

Tepsi Kebabı, also known as “tray kebab,” is a popular Turkish dish that consists of layers of marinated meat and vegetables…

  • 03/01/2024
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Ingredients
  • - 500 grams minced meat
  • - 1 onion
  • - 2 slices of bread or breadcrumbs
  • - 1 egg
  • - 2 cloves of garlic (optional)
  • - ½ tablespoon of semolina
  • - 4 tablespoons of water
  • - ½ teaspoon of baking soda
  • - 1 teaspoon salt
  • - 1 teaspoon of black pepper
  • - 1 teaspoon cumin
  • - 1 teaspoon red pepper flakes

Tekirdag Meatballs

Tekirdag Meatballs, also known as Tekirdag Köfte in Turkish, is a famous dish that originates from the Tekirdag province in northwestern…

  • 01/01/2024
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Ingredients
  • - 800g cubed beef
  • - 1 tablespoon of olive oil
  • - 2 tablespoons of butter
  • - 1 medium-sized onion
  • - 3 cloves of garlic (optional)
  • - 1 tablespoon of flour
  • - 1 dessert spoon of tomato paste
  • - 2 medium-sized potatoes
  • - 1 medium-sized carrot
  • - 3 cups of hot water
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper

Tas Kebab

Tas kebabı is a traditional Turkish dish that has been popular for centuries. It is a slow-cooked, tender meat dish made…

  • 01/01/2024
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Ingredients
  • - 800 grams of lean cubed meat
  • - 400 grams of pearl onion
  • - 10 cloves of garlic (optional)
  • - 2 tablespoons of olive oil
  • - 1 tablespoon of butter
  • - 1 tablespoon of tomato paste
  • - 1 dessert spoon of vinegar
  • - 1 bay leaf
  • - 1 teaspoon of salt
  • - 1 teaspoon of black pepper

Meat Yahni With Onions

Meat yahni with onions, also known as etli yahni, is a traditional Turkish dish made with tender chunks of meat and…

  • 01/01/2024
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Ingredients
  • -1 kilogram small-sized of onion
  • - 500 grams of fatty mince
  • - 1 dessert spoon of black pepper
  • - 1 dessert spoon of powdered red pepper
  • - 2 dessert spoon of salt
  • - 3 tablespoons of pomegranate molasses
  • - 1,5 cups of water
  • - 1 dessert spoon of tomato paste

Onion Kebab

Onion Kebab, also known as “Piyaz Kebabı” in Turkish, is a popular dish that features a combination of marinated meat, usually…

  • 01/01/2024
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