Noodle Soup

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Ingredients for Noodle Soup:

How to Make Noodle Soup

  • Step 1

    Finely chop one onion and sauté it with 3 tablespoons of olive oil.

  • Step 2

    Add 1 tablespoon of flour to the sautéed onions and continue to sauté until the flour loses its raw smell.

  • Step 3

    Then, add 1 tablespoon of tomato paste and continue to sauté until the tomato paste's aroma is released.

  • Step 4

    Slowly add 1 liter of water while continuously stirring.

  • Step 5

    Finally, add 1 tea cup of small noodles (eriste) and cook, stirring occasionally, until they are done.

  • Step 6

    Once it's cooked, remove from the heat and serve hot. You can garnish the soup with a bit of lemon juice and mint if you like. Enjoy your meal.

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