Heaven Soup, whose main ingredients are corn flour, butter and garlic powder, is a soup that strengthens the immune system. This soup, which is frequently consumed especially in winter months, increases disease resistance against flu and cold. Here is recipe of Heaven Soup;
Firstly, put 2 tablespoons of butter in a suitable pot. After the butter melts, add 3 tablespoons of cornflour and sauté it for about 3 minutes.
Slice 1 onion and 1 potato into large pieces, then add them to the pot and sauté for another 5 minutes.
After the vegetables are sautéed well, add 1 teaspoon of salt, black pepper, and garlic powder, and mix them well.
Then, add 2 cups of chicken broth and 3 cups of hot water to the pot. Let it simmer, stirring occasionally, until the vegetables soften.
Blend the cooked vegetables until you achieve a smooth consistency. If your soup is too thick for your liking, you can adjust the consistency by adding more chicken broth and hot water. You can either puree the vegetables using just a blender or, if you want a smoother consistency, you can blend them with a blender and then strain them through a fine-mesh sieve back into the pot.
Let the soup simmer for a few more minutes, then turn off the heat.
In a saucepan, prepare a sauce by mixing 2 tablespoons of olive oil and 1 teaspoon of red pepper flakes.
Then, pour the soup into serving bowls and drizzle the hot red flakes pepper sauce over it before serving. Enjoy your meal!
